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EMPEROR'S WOK
Embark on a scintillating journey through China's rich culinary landscape. Using only the finest imported ingredients, our Chef's bring you a diverse array of dishes from traditional Cantonese fare to contemporary Schezuan classics. Savour our selection of Dim Sum on Saturdays, Sundays and Poya days or enjoy our celebrated set menus.
Á LA CARTE MENU
. BARBECUED FAVOURITES
 
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large
Roasted Whole Peking Duck
5980
10764
. Barbecued Duck 'Hong Kong Style'
1480
2664
.Roasted Pork with Honey
880
1584
Crispy Chicken 'Hong Kong' Style
880
1584
Roasted Duck & Barbecued Meat Combination
1480
2664
. APPETISERS
 
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large
. Emperor's Wok Special Cold Hors d' oeuvres
1880
3384
. Deep-fried Crab Claws
1180
2124
. Deep-fried Prawns with Sesame & Salad Dressing
1080
1944
. Deep-fried Vegetable or Chicken Spring Rolls
680
1224
. Prawn Triangle with Sesame Seed
780
1404
. SHARK'S FIN
 
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large
Guang Dong' Braised Superior Shark's Fin Soup
2880
5184
Shark's Fin Soup with Crabmeat
1280
2304
Shark's Fin Soup with Seafood
1280
2304
Sliced Abalone with black Mushroom & Oyster sauce
6080
10944
. SOUP
 
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large
Clear Vegetable Soup with Snow Fungus & Straw Mushrooms
580
1044
Sweet Corn Soup with Chicken or Crabmeat or Prawn
480
864
Hot & Sour Szechuan Soup
480
864
Seafood Soup
580
1044
Fish Fillet Soup with Preserved Eggs
480
864
. LOBSTER
 
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large
. 'Pei Pong Tong' Deep Fried Lobster
750
1350
. Lobster in Superior Sauce
750
1350
. Lobster with Chilli XO Sauce
750
1350
. CRAB
 
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large
Hong Kong 'Pei Pong Tong' Fried Crab
480
864
Fried Crab with Spring Onion & Ginger
480
864
Steamed Crab with Soya sauce
480
864
Fried Crab with Black Pepper Sauce
480
864
Wok signature "Chilli Crab"
480
864
. FISH
 
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large
. Steamed Spotted Whole Garoupa in Soya Sauce (100gm)
250
450
. Steamed Spotted Whole Garoupa in Thai Lemon Sauce (100gm)
250
450
. Steamed Whole Garoupa in Black Bean Sauce (100gm)
250
450
. Stir-fried garoupa fillet with broccoli
1180
2124
. FILLET
 
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large
. Deep-fried Garoupa Fillet in Thai Lemon Sauce (100gm)
 
 
. Stir-fried Garoupa Fillet with XO Chilli Sauce
1180
2124
. Stir-fried Garoupa Fillet with Black Pepper
1180
2124
.Fried Garoupa Fillet with Sweet & Sour Sauce
1180
2124
. SEAFOOD
 
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large
. Crystal Prawns
1480
2664
. Steamed Prawns with Garlic
1480
2664
. Fried Prawns with Salt & Chilli
1480
2664
. Stir-fried Prawns with XO Chilli Sauce
 
 
. Sweet & Sour Shrimps with Pineapple
1480
2664
. Fried Jumbo Prawns with Honey Black Pepper
2580
4644
. Stir-fried Jumbo Prawns with Hot Garlic Sauce
2580
4644
. Stir-fried Jumbo Prawns in 'Szechuan' Style
2580
4644
. XO Sauce
 
 
. Prawn Szechuan style
 
 
. CHICKEN
 
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large
. Fried Sliced Chicken with Honey Black Pepper Sauce
780
1350
. Boneless Chicken with Lemon Sauce
780
1350
. Stir-fried Sliced Chicken with Dry Chilli
780
1350
. Diced Chicken & Cashew Nuts with Szechuan Dry Chilli
780
1350
. SCALLOPS
 
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large
. Stir-fried Scallops with XO Chilli Sauce
2780
5004
. Stir-fried Scallops with Broccoli
2780
5004
. 'Pei Pong Tong' Deep-fried Cuttlefish
880
1584
. Deep Fried Cuttlefish with Salt & Chilli
880
1584
. Stir-fried Cuttlefish with Blachan Sauce
880
1584
. DUCK
 
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large
. Stir-fried Shredded Duck with Dry Chilli
1380
2680
. Stir-fried Shredded Duck with Black Pepper
1380
2680
. Stir-fried Shredded Duck with Spring Onion & Ginger
1380
2680
. Shredded Duck & Jelly Fish with XO Sauce
1380
2680
. BEEF, PORK & LAMB
 
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large
. Stir-fried Beef in Oyster Sauce
780
1350
. Stir-fried Beef with Black Pepper Sauce
780
1350
. Stir-fried Beef with Black Bean Sauce
780
1350
. Stir-fried Beef & Zucchini in XO Sauce
780
1350
. 'Hunan' Clay Pot Beef with Chilli
780
1350
. PORK
 
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large
. Deep-fried Pork Spare Ribs with Garlic
880
1584
. Steamed Pork Spare Ribs with Black Bean Sauce
880
1584
. "Pei Pong Tong" Deep-fried Pork Spare Ribs
880
1584
. Sweet & Sour Pork
880
1584
. Honey Roast Pork sliced with XO Sauce
880
1584
. Double Fried Pork
880
1584
. Peiking Pork
 
 
. LAMB
 
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large
. Stir-fried Lamb in Cumin Seed
1680
3024
. Crispy Lamb with Dry Chilli
1680
3024
. Fried Lamb sliced with XO Sauce
1680
3024
. Stir-fried Lamb with Spring Onion & Ginger
1680
3024
. Stir-fried Lamb Black Pepper sauce
1680
3024
. BEAN CURD
 
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large
. Braised Bean Curd with Black Mushroom
680
1224
. 'Szechuan' Bean Curd
680
1224
. Deep-fried Bean Curd with Chilli
680
1224
. Steamed Bean Curd in Soya Sauce – vegetarian
680
1224
. VEGETABLES
 
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large
. Stir-fried Broccoli topped with Crabmeat ,Black pepper or Garlic
980
1764
. Stir-fried Kan Kun with Shrimp Paste
780
1404
. Stir-fried Green Beans 'Szechuan Style'
780
1404
. Vegetable with Mushroom & Chilli
780
1404
. Mixed Vegetable in Oyster Sauce
780
1404
. Tampala Garlic
780
1404
. Green Asparagus with Garlic
980
1764
<
. SIZZLING
 
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large
. Sizzling Prawns with Spring Onion
1680
3024
. Sizzling Chicken with Fried Garlic
1180
2124
. Sizzling Beef Tenderloin with 'Cantonese style'
1180
2124
. Sizzling Beef Tenderloin with Black pepper
1180
2124
. Sizzling Chicken with Black Bean Paste
1180
2124
. Sizzling Bean Curd stuffed with Chilli & Oyster Sauce /Prawn
1280
2304
. CLAY POT
 
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large
. Clay Pot Fried Crab in Satay Sauce (100gms)
480
864
. 'Zhejiang' Seafood with Bean Curd
1580
2844
. Clay Pot Chicken with Curry
1280
2304
. Clay Pot Chicken with Eggplant & Chilli
880
1584
. Clay Pot Assorted Vegetable with Scallops (Dry)
1380
2484
. NOODLE SOUPS
 
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large
. Prawn Noodle Soup
880
1584
. Chicken Noodle Soup
880
1584
. Beef Noodle Soup
880
1584
. Mee Hoon Soup with Roast Duck & Salted Cabbage
880
1584
. CONJEE
 
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large
. Abalone & Chicken Conjee
1780
3204
. Garoupa Fillet Conjee
780
1404
. Pork & Preserved Egg Conjee
780
1404
. Plain Conjee
380
684
. FRIED RICE, VERMICELLI, NOODLES
 
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large
. Seafood Fried Rice in XO Sauce
780
1404
. Fried Rice with Crabmeat
780
1404
. Fried Rice 'Yang Zhou Style'
780
1404
. Vegetable Fried Rice with Cashew Nuts
780
1404
. Fried Mee Hoon with Shredded Roast Duck & Salted Cabbage
780
1404
. Vegetable Mee Hoon with Black Pepper
780
1404
. Mee Hoon 'Singapore Style'
780
1404
. Fried Noodles 'Szechuan Style'
780
1404
. Fried Noodles with Shredded Chicken
780
1404
. Fried Noodles with Bean Sprouts
780
1404
. Stir-fried Noodles with Honey Pork & Ginger, Spring Onion
780
1404
. Steamed Rice
280
504
. Hong Kong Hootur (Beef ,Chicken ,Pork ,Seafood)
 
 
DESSERT MENU
. DESSERTS
 
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large
. Sago Cream with Mango
580
1844
. Almond Tofu with Lycheese
480
864
. Warm Date Pudding with Vanilla Ice Cream
480
864
.Ice Cream
480
864
. Lychees with Vanilla Ice cream
480
864
. Fresh Cut Fruit Platter
680
1224